Watch the video:
Get the recipe:
Ingredients:
- 1 packet of Wildway's Grain-free Hot Cereal
- Wildway's Vanilla Bean Espresso Granola
- 1 egg
- 1/4 tsp baking soda
- 1 Tbsp water
- ¼ cup yogurt
- Fresh fruit for topping: strawberries, blueberries, kiwi
-
Preheat oven to 350F and line a baking sheet with parchment paper
-
In a small bowl, combine a packet of Wildway Grain-Free Hot Cereal, egg, and baking soda
-
Mix ingredients until well combined. Transfer dough mixture to the lined baking sheet and press into a ¼-inch thick crust
-
Bake crust for 5-6 minutes
-
Remove crust from oven and allow to cool before topping with yogurt and fruit
-
Once the crust is cool, spread on your favorite yogurt and top with your favorite fruit
-
Sprinkle with Wildway's Vanilla Bean Espresso Granola
- Enjoy!
.
