We are building a food system that goes beyond sustainable, connecting climate health to human health through resilient, equitable, and regenerative business.


"To me, Wildway is so much more than a food company. From the beginning, Wildway has been built on an ethos of doing things Wildly differently and using that difference to create positive change in the world. Food is our connection to that change due to its integration into our culture, lives, and planet. Healthy, nutrient-dense food serves a purpose in our bodies, giving us the energy to go out and change the world. Food can connect us as a society through food tribes/ communities, travel, or a simple home-cooked meal with friends. Food can also save our home planet if we grow, source, and use it correctly. I cannot think of a way to have a more powerful impact on our world than through the power of food.

I firmly believe that nothing is more integral to the health of us, our society, and our home planet than real, whole, sustainable food. It’s why we don’t use any lab-created ingredients, flavorings, fake sweeteners, or any extracts in any of our products—it’s why we work to establish direct supplier relationships for our raw materials and constantly look for additional ways to reduce our carbon footprint—it’s why we only deal with suppliers and vendors that are committed to sustainable farming and growing practices—and its why we partner with organizations whose mission is to help preserve our wild things and wild places. Food is an incredibly powerful avenue to create positive change, therefore, we’ve made it our mission to create a company to do just that.

I couldn’t imagine it any other way."


While food is our main avenue towards positive change in our world, our impact and mission extend well beyond what we make and how we source it. We understand that business does not happen in a silo, and therefore have a responsibility and obligation to do right by our employees, stakeholders, and the broader ecosystem in which we operate. Here are some of the commitments we have made towards creating a better business and a better world.


At Wildway, our commitment to your well-being is ingrained in every aspect of our operation. We meticulously select suppliers and partner with responsible farmers who share our values. We process our products with minimal intervention to preserve their nutrient density. Furthermore, our dedication to transparency means we never use lab-created ingredients, and we employ natural methods like cinnamon to preserve our products. But our responsibility doesn't end there. We are resolute in having a minimal impact on the environment and strive to do more than just reduce our footprint; we actively work to reverse the negative impact on our planet while supporting regenerative businesses.

Image of Dark Chocolate Sea Salt granola being prepared on the table
Image of girl skateboarding with the B Corp, 1% For the Planet, Plastic Neutral, and Climate Neutral certifications

At Wildway, certifications go beyond mere labels, serving as a powerful reflection of our unwavering dedication to sustainability and the well-being of our planet. We are proud to be a part of the Climate Neutral, Plastic Neutral, 1% for the Planet, and B Corp initiatives, which underscore our commitment to creating a better world for all.

Our journey to beyond sustainable

At Wildway, our journey toward sustainability has been a testament to our unwavering commitment to the planet and its people. Since our founding in 2012, we've set out to do things wildly different; it started with ethically sourced food products and has developed into a mission to go beyond sustainable and help save the planet. Over the years, we've achieved significant milestones, demonstrating our dedication to reducing our environmental impact, promoting ethical practices, and supporting vital initiatives in conservation and sustainability. We're just getting started.

Wildway van over mountains