GRAIN-FREE ESPRESSO GRANOLA BOWL
Get the recipe:
Ingredients
- 1/4 c. Wildway Grain-Free Vanilla Bean Espresso Granola
- 1 c. Greek yogurt or plant-based yogurt
- 1 tbsp Chia seeds
Toppings: fresh berries, nut butter, whatever you like!
Directions
1. In a small bowl, add yogurt and smooth into an even layer. Top with your preferred sliced fruit: berries, chopped apple, banana slices, whatever your heart desires.
2. Sprinkle Wildway Vanilla Bean Espresso on top and drizzle on a little nut butter.
3. Pop a spoon in and enjoy!
